| 000 | 01180cam a22003254a 4500 | ||
|---|---|---|---|
| 001 | 0000039204 | ||
| 005 | 20220201124726.0 | ||
| 908 | _a020322s2003\\\\nyua\\\\\b\\\\001\0\eng | ||
| 010 | _a 2002024087 | ||
| 020 | _a047101396X (cloth : alk. paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
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| 042 | _apcc | ||
| 050 |
_aTX911.3.M27 _bB35 2003 |
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| 082 |
_a647.94/068 _221 |
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| 100 |
_aBardi, James A, _d1947-. |
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| 245 |
_aHotel front office management / _cJames A. Bardi. |
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| 250 | _aThird edition. | ||
| 260 |
_aHoboken, New Jersey : _bJohn Wiley & Sons, _cc2003. |
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| 300 |
_ax, 434 pages : _billustrations ; _c24 cm. |
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| 500 | _aIncludes glossary and index. | ||
| 650 |
_aHotels and motels _xManagement. |
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| 856 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/bios/wiley043/2002024087.html |
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| 856 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley035/2002024087.html |
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| 856 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/wiley022/2002024087.html |
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| 908 |
_a160629 _z20160629170202.0 |
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| 942 | _cBK | ||
| 989 | _a20211014123014.0 | ||
| 996 | _a0000001293 | ||
| 999 |
_c924 _d924 |
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