000 01154cam a2200337 i 4500
001 0000039036
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908 _a150302s2013\\\\nyua\\\\\\\\\\001\0\eng
010 _a 2015300396
020 _a9780062232380 (paperback)
040 _aDLC
_beng
_erda
_cDLC
_dDLC
042 _apcc
050 _aTX686
_b.B65 2013
082 _a641.7/3
_223
100 _aBoulud, Daniel,
_eauthor.
245 _aBraise :
_ba journey through international cuisine /
_cDaniel Boulud and Melissa Clark.
250 _aFirst Ecco paperback edition.
264 _aNew York :
_bECCO, an imprint of HarperCollinsPublishers,
_c2013.
300 _axxi, 228 pages :
_billustrations (some color) ;
_c23 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _aIncludes index.
650 _aCooking
_2Sears List of Subject Headings.
650 _aInternational cooking
_2Sears List of Subject Headings.
700 _aClark, Melissa,
_eauthor.
908 _a160620
_z20160620111828.0
942 _cBK
989 _a20211014123014.0
999 _c5167
_d5167