000 | 01154cam a2200337 i 4500 | ||
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001 | 0000039036 | ||
005 | 20220201125113.0 | ||
908 | _a150302s2013\\\\nyua\\\\\\\\\\001\0\eng | ||
010 | _a 2015300396 | ||
020 | _a9780062232380 (paperback) | ||
040 |
_aDLC _beng _erda _cDLC _dDLC |
||
042 | _apcc | ||
050 |
_aTX686 _b.B65 2013 |
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082 |
_a641.7/3 _223 |
||
100 |
_aBoulud, Daniel, _eauthor. |
||
245 |
_aBraise : _ba journey through international cuisine / _cDaniel Boulud and Melissa Clark. |
||
250 | _aFirst Ecco paperback edition. | ||
264 |
_aNew York : _bECCO, an imprint of HarperCollinsPublishers, _c2013. |
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300 |
_axxi, 228 pages : _billustrations (some color) ; _c23 cm. |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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500 | _aIncludes index. | ||
650 |
_aCooking _2Sears List of Subject Headings. |
||
650 |
_aInternational cooking _2Sears List of Subject Headings. |
||
700 |
_aClark, Melissa, _eauthor. |
||
908 |
_a160620 _z20160620111828.0 |
||
942 | _cBK | ||
989 | _a20211014123014.0 | ||
999 |
_c5167 _d5167 |