| 000 | 00738nam a2200217 4500 | ||
|---|---|---|---|
| 001 | 0000039719 | ||
| 005 | 20220201125110.0 | ||
| 908 | _a20160727180542.0 | ||
| 020 | _a8182040264 | ||
| 100 | _aAggarwal, D.K. | ||
| 245 |
_aBanquet management and room division / _cDr. D. K. Aggarwal, Prinicipal, Institute of Hotel Management & Catering Technology Bhopal (M.P.). |
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| 264 |
_aNew Delhi : _bAman Publications, _c[c2006]. |
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| 300 |
_a242 pages ; _c23 cm. |
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| 500 | _aIncludes bibliographical references and index. | ||
| 650 |
_aFood service _xManagement _2Sears List of Subject Headings. |
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| 908 | _a160727 | ||
| 942 | _cBK | ||
| 989 | _a20211014123014.0 | ||
| 996 | _a0000000501 | ||
| 999 |
_c5102 _d5102 |
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