| 000 | 00781nam a2200205 4500 | ||
|---|---|---|---|
| 001 | 0000040081 | ||
| 005 | 20220201124836.0 | ||
| 908 | _a20161012132856.0 | ||
| 020 | _a0333463374 | ||
| 100 | _aHemmington, Nigel. | ||
| 245 |
_aService craft : _bcounter service workbook / _cNigel, Hemmington ; Roy Hayter. |
||
| 264 |
_aLondon : _bMacmillan, _c1988. |
||
| 300 |
_a41 p : _bMastercraft ; _c29 cm. |
||
| 650 |
_aHotel and Catering Industries- Personnel _xHotel and Catering Industries- Training _2Sears List of Subject Headings. |
||
| 650 |
_aHotel and Catering Industries- Curriculum Subjects _xCustomer Service of Food and Drinks- Manuals _2Sears List of Subject Headings. |
||
| 908 | _a161012 | ||
| 942 | _cBK | ||
| 989 | _a20211014123014.0 | ||
| 999 |
_c1936 _d1936 |
||