Portmore Community College
Online Library Catalogue

 

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1.
Tourism and hospitality education and training in the Caribbean / Edited by Chandana Jayawardena for the Hotel and Catering International Management Association - Junior Group and The Council of Caribbean Hospitality Schools; with a foreward by Rex V. Nettleford. by Kingston : University of the West Indies Press, c2002
Availability: Items available for loan: Main Campus (3)Location, call number: Reserve Book Collection RBC 338.4'791729 TOU, ... Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 338.4791729 TOU, ...

2.
Principles of hospitality law / Alan Pannett.and Michael Boella. by
Edition: 4th ed.
London : Cassels, 1996
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Reserve Book Collection RBC 343.41078647 PAN .

3.
Hotel Design, Planning, and Development / Walter A. Rutes, Richard H. Penner and Lawrence Adams. by New York : W.W. Norton & Company, c2001
Availability: Items available for loan: Main Campus (4)Location, call number: Reserve Book Collection RBC 728.5 RUT, ... Old Harbour Campus (4)Location, call number: Reserve Book Collection RBC 728.5 RUT, ...

4.
Hotel front office management / James A. Bardi. by
Edition: Third edition.
Publication details: Hoboken, New Jersey : John Wiley & Sons, c2003
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 647.94068 BAR, ...

5.
Principles of hospitality law / Michael Boella and Alan Pannett. by
Edition: 2nd ed.
U. K : Cengage Learning, 1999
Availability: Items available for loan: Main Campus (1)Location, call number: Reserve Book Collection RBC 343.41078647 BOE. Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 343.41078647 BOE, ...

6.
Principles of Hotel Front Office Operations / Sue Baker, Pam Bradley and Jeremy Huyton. by
Edition: Second Edition.
London : Continuum, c2000
Availability: Items available for loan: Main Campus (2)Location, call number: Reserve Book Collection RBC 647.94 BAK, ... Old Harbour Campus (2)Location, call number: Reserve Book Collection RBC 647.94 DIX, ...

7.
Hospitality Law : Managing legal issues in the hospitality industry / Stephen Barth ; David K. Hayes. by
Edition: Third edition
New Jersey : John Wiley and Sons, c2009
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 343.73 BAR, ... Not available: Old Harbour Campus: Checked out (1).

8.
Hotel, Restaurant, and Travel Law : A preventive approach / Norman G. Cournoyer, Anthony G. Marshall, Karen L. Morris. by
Edition: Sixth edition
Publisher: Clifton Park, NY : Delmar Learning, c2004
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Reserve Book Collection RBC 347.07864794 COU.

9.
Beautiful hospitality plus / Peggy Rankine. by Mandeville : NCU Press (Formerly West Indies College Press), [199?]
Availability: Items available for loan: Old Harbour Campus (2)Location, call number: Reserve Book Collection RBC 641 RAN, ...

10.
Hotel Management and Operations / Edited by Michael J. O'Fallon, James Madison. by
Edition: Fifth edition.
Hoboken, New Jersey : John Wiley and Sons, c2011
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 647.94068 HOT, ...

11.
Front office operations / Colin Dix, Chris Baird. by
Edition: Fourth edition.
New York : Addison Wesley Longman, c1998
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 647.94 DIX, ...

12.
Principles of hotel front office operations : a study guide / Sue Baker, Pam Bradley, and Jeremy Huyton. by
Publication details: London New York : Cassell, 1994
Availability: Items available for loan: Old Harbour Campus (2)Location, call number: Reserve Book Collection RBC 647.94 BAK, ...

13.
14.
Professional management of housekeeping operations / Robert J. Martin. by
Edition: 3rd ed.
Publication details: New York : John Wiley & Sons, c1998
Availability: Items available for loan: Old Harbour Campus (2)Location, call number: Reserve Book Collection RBC 647.94068 MAR, ...

15.
Managing Housekeeping Operations / Margaret M. Kappa, Aleta Nitschke, Patricia B. Schappert. by
Edition: Second edition
Publisher: East Lansing, Mich : Educational Institute, American Hotel & Motel Association, c1997
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 647.94068 KAP, ...

16.
Managing front office operations / Michael L. Kasavana, Richard M. Brooks. by
Edition: 6th ed.
Publication details: Lansing, Mich : Educational Institute, American Hotel & Lodging Association, c2001
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Reserve Book Collection RBC 647.94068 KAS.

17.
Managing front office operations / Michael L. Kasavana, Ph.D., Richard M. Brooks. by
Edition: Eighth edition.
Lansing, Michigan : American Hotel & Lodging Educational Institute, 2009
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Reserve Book Collection RBC 647.94068 KAS.

18.
Hotel and motel management and operations / William S. Gray, Salvatore C. Liguori. by
Edition: 4th ed.
Publication details: Upper Saddle River, N.J : PH/PTR, c2003
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 647.94068 GRA, ...

19.
Managing hospitality engineering systems / Michael H. Redlin, David M. Stipanuk. by East Lansing, Michigan : Educational Institute of the American Hotel & Motel Association, c1987
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Open Shelf Reference R 647.940682 RED.

20.
Cost control for the hospitality industry / Michael M. Coltman. by
Edition: second edition.
New York : John Wiley & Sons, c1989
Availability: Items available for loan: Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 647.940681 COL, ...

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