Portmore Community College
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On Cooking : A textbook of culinary fundamentals / Sarah Labensky; Alan M. Hause; with Stephen Labensky; Photographs by Stacey Winters Quattrone and William E. Ingram.

By: Contributor(s): New Jersey : Pearson Education Limited, c2003Edition: Third editionDescription: xii, 1216 pages : colour illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0130452416
Subject(s):
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Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode
Reading Room Books and Pamphlets Reading Room Books and Pamphlets Old Harbour Campus Reserve Book Collection Reserve Book Collection RBC 641.5 LAB (Browse shelf(Opens below)) Available 073891

Includes appendices, bibliographical references, glossary and index.

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