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	1.	Supervision in the hospitality industry / Jack E. Miller, John R. Walker, Karen Eich Drummond. by Miller, Jack E, 1930- Walker, John R, 1944- Drummond, Karen Eich Edition: 4th ed. Publication details: Hoboken, N.J : J. Wiley & Sons, c2002 Online resources: Contributor biographical information Publisher description Table of contents Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Reserve Book Collection RBC 647.940683 MIL. Place hold Add to cart (remove)
	2.	Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. by Drummond, Karen Eich Brefere, Lisa M Edition: Fifth edition Publisher: Hoboken, N.J : J. Wiley, c2004 Other title: Nutrition for foodservice & culinary professionals Online resources: Contributor biographical information Publisher description Table of contents Availability: Items available for loan: Old Harbour Campus (2)Location, call number: Reserve Book Collection RBC 613.2 DRU, ... Place hold Add to cart (remove)

Portmore Community College
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