Portmore Community College
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Understanding wine technology : a book for the non-scientist that explains the science of winemaking / David Bird, Charactered Chemist and Master of Wine; forward by Hugh Johnson.

By: Contributor(s): Nottinghamshire : DBQA Publishing, c 2010Edition: Third editionDescription: xx, 307 pages : illustrations (mostly color) ; 22 cmISBN:
  • 9781934259603
Subject(s):
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Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode
Reading Room Books and Pamphlets Reading Room Books and Pamphlets Old Harbour Campus Reserve Book Collection Reserve Book Collection RBC 663.2 BIR (Browse shelf(Opens below)) Available 081115
Overnight Books and Pamphlets Overnight Books and Pamphlets Old Harbour Campus Reserve Book Collection Reserve Book Collection RBC 663.2 BIR (Browse shelf(Opens below)) Available 081116
Overnight Books and Pamphlets Overnight Books and Pamphlets Old Harbour Campus Reserve Book Collection Reserve Book Collection RBC 663.2 BIR (Browse shelf(Opens below)) Available 081117

Includes glossary.

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