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	1.	Professional baking / by Wayne Gisslen. by Gisslen, Wayne, 1946- Edition: 3rd ed. Publication details: New York : John Wiley, c2001 Online resources: Contributor biographical information Publisher description Table of Contents Availability: No items available. Add to cart (remove)
	2.	Professional baking / Wayne Gisslen ; with a foreword by Andr�e J. Cointreau ; photography by J. Gerard Smith. by Gisslen, Wayne, 1946- Edition: 4th ed. Publication details: Hoboken, N.J : John Wiley, c2005 Online resources: Contributor biographical information Publisher description Table of contents Availability: Items available for loan: Main Campus (1)Location, call number: Reserve Book Collection RBC 641.8'15 GIS. Place hold Add to cart (remove)
	3.	Professional Baking / Wayne Gisslen; Photograph by J. Gerard Smith. by Gisslen, Wayne Smith, J. Gerard. Professional baking [Photographer.] Edition: Fifth edition. Hoboken, New Jersey : John Wiley and Sons, c2009 Availability: Items available for loan: Main Campus (1)Location, call number: Reserve Book Collection RBC 641.815 GIS. Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 641.815 GIS, ... Place hold Add to cart (remove)

Portmore Community College
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