Portmore Community College
Online Library Catalogue

 

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1.
Service craft : food and beverage service / Holly Bamanuge and David Karet. by London : Macmillan, c 1989
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Open Shelf General NF 641 BAM.

2.
Supply Chain Management : Strategy, Planning and Operation / Sunil Chopra and Peter Meindl. by
Edition: Fifth edition, Global edition.
Essex, England : Pearson Educational, c2013
Availability: Items available for loan: Main Campus (2)Location, call number: Reserve Book Collection RBC 658.7 CHO, ... Old Harbour Campus (3)Location, call number: Reserve Book Collection RBC 658.7 CHO, ...

3.
Quality Customer Care for the Caribbean / Ben Henry. by
Edition: First edition.
Kingston, Jamaica : Customer Services Academy of Jamaica Limited, c2003
Availability: Items available for loan: Main Campus (3)Location, call number: Reserve Book Collection RBC 658.812 HEN, ... Old Harbour Campus (2)Location, call number: Reserve Book Collection RBC 658.812 HEN, ... Not available: Old Harbour Campus: Checked out (1).

4.
Customer Service : A Practical Approach / Elaine K. Harris. by
Edition: Fifth edition.
Boston : Prentice Hall, c2010
Availability: Items available for loan: Main Campus (2)Location, call number: Reserve Book Collection RBC 658.812 HAR, ... Old Harbour Campus (4)Location, call number: Reserve Book Collection RBC 658.812 HAR, ... Not available: Old Harbour Campus: Checked out (1).

5.
Customer Craft : Keeping the customers satisfied. by
Edition: 2nd ed.
London : Macmillan, 1989
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Open Shelf Reference R 651 APP.

6.
Service craft : counter service workbook / Nigel, Hemmington ; Roy Hayter. by London : Macmillan, 1988
Availability: Items available for loan: Old Harbour Campus (1)Location, call number: Open Shelf Reference R 647 HEM.

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Email: library@pcc.edu.jm (Main Library) OR ohlibrary@pcc.edu.jm (Old Harbour Library)

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