TY  - BOOK
ED  - National Restaurant Association Educational Foundation.
ED  -  National Restaurant Association Educational Foundation.
TI  - Student workbook [for] Management by menu
SN  - 0471413208
PY  - 1995///
CY  - New York
PB  - John Wiley and Sons
KW  - Food service
KW  - Management
KW  - Examinations
KW  - Sears List of Subject Headings
N1  - Includes practice test answers and text page references
ER  -