TY - BOOK ED - National Restaurant Association Educational Foundation. ED - National Restaurant Association Educational Foundation. TI - Student workbook [for] Management by menu SN - 0471413208 PY - 1995/// CY - New York PB - John Wiley and Sons KW - Food service KW - Management KW - Examinations KW - Sears List of Subject Headings N1 - Includes practice test answers and text page references ER -