Exploring foods / Donna Newberry Creasy; John A. Creasy.

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New Jersey : Prentice Hall, c1980Description: 320 p ; 26 cmISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode
Reference Books	Old Harbour Campus	Open Shelf Reference	Open Shelf Reference	R 613.2 CRE (Browse shelf(Opens below))	Available		080666

Includes glossary and index.

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