Portmore Community College
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Chocolate : 100 best recipes / Linda Doeser.

By: Bath, UK : Parragon, c2003Description: 168 p : colour illustrations ; 27 cmISBN:
  • 0752599313
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Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode
Reading Room Books and Pamphlets Reading Room Books and Pamphlets Old Harbour Campus Reserve Book Collection Reserve Book Collection RBC 641.6374 DOE (Browse shelf(Opens below)) Available 075603
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RBC 641.595 TUR Ethnic cuisine : RBC 641.5951 PRA Practical wok and stir fry. RBC 641.597292 DEM Authentic recipes from Jamaica / RBC 641.6374 DOE Chocolate : RBC 641.6384 THO The great hot sauce book / RBC 641.6444 SUS The great mango book / RBC 641.646 AKE The great exotic fruit book :

Includes index.

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