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Practical Food & Beverage Cost Control / Clement Ojugo.
Publisher: Clifton Park, NY : Delmar, Cengage Learning, c2010Edition: Second editionDescription: xxv, 502 pages : illustration ; 26 cmContent type:- text
- unmediated
- volume
- 9781428335448
- 1428335447
- Practical food and beverage cost control
- TX911.3.C65 O38 2010
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Reading Room Books and Pamphlets
|
Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 647.950681 OJU (Browse shelf(Opens below)) | Available | 079726 | ||
Overnight Books and Pamphlets
|
Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 647.950681 OJU (Browse shelf(Opens below)) | Available | 079728 | ||
|
Overnight Books and Pamphlets
|
Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 647.950681 OJU (Browse shelf(Opens below)) | Available | 079727 |
Includes bibliographical references and index.
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