Hotel and lodging management : an introduction / Alan T. Stutts ; contributing author, James F. Wortman.
Publication details: New York : Wiley, c2001.Description: xvi, 318 p : ill ; 25 cmISBN:- 047135483X (alk. paper)
- 647.94/068 21
- TX911.3.M27 S78 2001
Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 647.94068 STU (Browse shelf(Opens below)) | Available | 074545 | ||
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Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 647.94068 STU (Browse shelf(Opens below)) | Available | 074483 |
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RBC 647.94068 MAR Professional management of housekeeping operations / | RBC 647.94068 MAR Professional management of housekeeping operations / | RBC 647.94068 POW Introduction to management in the hospitality industry / | RBC 647.94068 STU Hotel and lodging management : | RBC 647.94068 STU Hotel and lodging management : | RBC 647.94068 TES Hospitality information systems and e-commerce / | RBC 647.94068 TES Hospitality information systems and e-commerce / |
Includes bibliographical references and index.
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