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Professional Baking / Wayne Gisslen; Photograph by J. Gerard Smith.
Hoboken, New Jersey : John Wiley and Sons, c2009Edition: Fifth editionDescription: xxx, 770 pages : colour illustrations ; 29 cm. + 1CD-ROM [4 3/4 inches]Content type:- text
- unmediated
- volume
- 9780471783480
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due |
|---|---|---|---|---|---|---|
Overnight Books and Pamphlets
|
Main Campus | Reserve Book Collection | Reserve Book Collection | RBC 641.815 GIS (Browse shelf(Opens below)) | Available | |
|
Overnight Books and Pamphlets
|
Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 641.815 GIS (Browse shelf(Opens below)) | Available | |
|
Overnight Books and Pamphlets
|
Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 641.815 GIS (Browse shelf(Opens below)) | Available | |
Reading Room Books and Pamphlets
|
Old Harbour Campus | Reserve Book Collection | Reserve Book Collection | RBC 641.815 GIS (Browse shelf(Opens below)) | Available |
Includes glossary, bibliographical references, recipe index, subject index.
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