Tasty vegetarian : 74 easy to prepare vegetarian recipes.

Series: Quick and easyBath, UK : Parragon, 2002Description: 79 p : colour illustrations ; 27 cmISBN:

0752577387

Subject(s):

Summary: Vegetarian meals are versatile, healthy and tasty as well as being low in fat and rich in goodness. Combining your favourite garden ingredients and some more unusual fruits, vegetables and pulses readily available in markets and supermarkets, the wide variety of dishes in tasty vegetarian enables you to provide well-balanced, nutritious meals. From pates or bhajis as starters, stuffed vegetables and pasta as main courses to delicious chocolate fudge pudding or butterscotch melts for desserts, this collection of recipes covers all areas of vegetarian cuisine.

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode
Reading Room Books and Pamphlets	Old Harbour Campus	Reserve Book Collection	Reserve Book Collection	RBC 641.5636 QUI (Browse shelf(Opens below))	Available		075601

Vegetarian meals are versatile, healthy and tasty as well as being low in fat and rich in goodness. Combining your favourite garden ingredients and some more unusual fruits, vegetables and pulses readily available in markets and supermarkets, the wide variety of dishes in tasty vegetarian enables you to provide well-balanced, nutritious meals. From pates or bhajis as starters, stuffed vegetables and pasta as main courses to delicious chocolate fudge pudding or butterscotch melts for desserts, this collection of recipes covers all areas of vegetarian cuisine.

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Portmore Community CollegeOnline Library Catalogue

Tasty vegetarian : 74 easy to prepare vegetarian recipes.

Portmore Community College
Online Library Catalogue