How to garnish : illustrated step-by-step instructions: turn ordinary vegetables fruits and melons into works of art / with your host chef Harvey.
Lakewood, New Jersey : International Culinary, [1999]Description: 1 videodisc (approximately 69 minutes) : sound., color ; 12 cmContent type:- two dimensional moving image
- video
- videodisc
- 0939763168
Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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Old Harbour Campus | Audio Visuals | Audio Visual Collection | AV 641.819 HAR (Browse shelf(Opens below)) | Available | PCCOH24060008 |
Browsing Old Harbour Campus shelves, Shelving location: Audio Visual Collection, Collection: Audio Visuals Close shelf browser (Hides shelf browser)
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No cover image available | No cover image available |
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AV 519.50285554 LEV Statistics for Managers using Microsoft excel / | AV 641.5 KNI Cook like a chef : | AV 641.5 KNI Cook like a chef : | AV 641.819 HAR How to garnish : | AV 650.0972 ROB Essentials principles of business for CSEC / | AV 658.4 PLU Management : | AV ROS Culinary carving and plate decorating |
DVD.
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