MARC details
000 -LEADER |
fixed length control field |
01353cam a22003494a 4500 |
001 - CONTROL NUMBER |
control field |
0000039726 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230707191148.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230707b |||||||| |||| 00| 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2004006449 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0471429929 (acid-free) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
Description conventions |
rda |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX911.3.C65 |
Item number |
D57 2006 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.95/068/1 |
Edition number |
22 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Dittmer, Paul. |
245 ## - TITLE STATEMENT |
Title |
Principles of Food, Beverage, and Labor Cost Controls / |
Statement of responsibility, etc. |
Paul R. Dittmer, J. Desmond Keefe III. |
250 ## - EDITION STATEMENT |
Edition statement |
Eighth edition |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Hoboken, N.J : |
Name of producer, publisher, distributor, manufacturer |
Wiley, |
Date of production, publication, distribution, manufacture, or copyright notice |
c2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xvi, 638 pages : |
Other physical details |
illustration ; |
Dimensions |
25 cm + |
Accompanying material |
1 computer disk (3 1/2 inches). |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food service |
General subdivision |
Cost control |
Source of heading or term |
Sears List of Subject Headings. |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Keefe, J. Desmond. |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Table of contents only |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/toc/ecip0416/2004006449.html">http://www.loc.gov/catdir/toc/ecip0416/2004006449.html</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Contributor biographical information |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0616/2004006449-b.html">http://www.loc.gov/catdir/enhancements/fy0616/2004006449-b.html</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Publisher description |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0616/2004006449-d.html">http://www.loc.gov/catdir/enhancements/fy0616/2004006449-d.html</a> |
908 ## - PUT COMMAND PARAMETER (RLIN) |
Put command parameter |
040319s2006\\\\njua\\\\\\\\\\001\0\eng |
908 ## - PUT COMMAND PARAMETER (RLIN) |
Put command parameter |
160727 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
Source of classification or shelving scheme |
Dewey Decimal Classification |