Portmore Community College
Online Library Catalogue

 

Sauce / (Record no. 5266)

MARC details
000 -LEADER
fixed length control field 00633nam a2200217 4500
001 - CONTROL NUMBER
control field 0000039042
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220201125119.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0600615421
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Farrow, Joanna.
245 ## - TITLE STATEMENT
Title Sauce /
Statement of responsibility, etc. Joanna Farrow.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Octopus Publishing Group (Hamlyn),
Date of production, publication, distribution, manufacture, or copyright notice c2004.
300 ## - PHYSICAL DESCRIPTION
Extent 128 p :
Other physical details colour illustrations ;
Dimensions 28 cm.
500 ## - GENERAL NOTE
General note Sauce: over 100 of the best, Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sauces
Source of heading or term Sears List of Subject Headings.
908 ## - PUT COMMAND PARAMETER (RLIN)
Put command parameter 20160620154933.0
908 ## - PUT COMMAND PARAMETER (RLIN)
Put command parameter 160620
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
989 ## -
-- 20211014123014.0
996 ## -
-- 0000000376
Holdings
Item Status Lost status Source of classification or shelving scheme Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification   Reserve Book Collection Old Harbour Campus Old Harbour Campus Reserve Book Collection 04/11/2022   RBC 641.814 FAR 080212 04/11/2022 04/11/2022 Reading Room Books and Pamphlets

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Email: library@pcc.edu.jm (Main Library) OR ohlibrary@pcc.edu.jm (Old Harbour Library)

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