Professional baking / (Record no. 3065)
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000 -LEADER | |
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fixed length control field | 01198cam a2200325 a 4500 |
001 - CONTROL NUMBER | |
control field | 0000039047 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220201124938.0 |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 00038202 |
Canceled/invalid LC control number | 00035180 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471346462 (cloth : college : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471346470 (cloth : trade : alk. paper) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | DLC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX763 |
Item number | .G47 2001 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.8/15 |
Edition number | 21 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gisslen, Wayne, |
Dates associated with a name | 1946-. |
245 ## - TITLE STATEMENT | |
Title | Professional baking / |
Statement of responsibility, etc. | by Wayne Gisslen. |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New York : |
Name of publisher, distributor, etc. | John Wiley, |
Date of publication, distribution, etc. | c2001. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxiv, 646 p : |
Other physical details | col. ill ; |
Dimensions | 29 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references (p. 629) and indexes. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Baking. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food presentation. |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | Contributor biographical information |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/bios/wiley043/00038202.html">http://www.loc.gov/catdir/bios/wiley043/00038202.html</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | Publisher description |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/description/wiley035/00038202.html">http://www.loc.gov/catdir/description/wiley035/00038202.html</a> |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | Table of Contents |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/toc/onix06/00038202.html">http://www.loc.gov/catdir/toc/onix06/00038202.html</a> |
908 ## - PUT COMMAND PARAMETER (RLIN) | |
Put command parameter | 000331s2001\\\\nyua\\\\\b\\\\001\0\eng |
908 ## - PUT COMMAND PARAMETER (RLIN) | |
Put command parameter | 160620 |
-- | 20160620165053.0 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
989 ## - | |
-- | 20211014123014.0 |
No items available.