Good housekeeping : (Record no. 1380)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00569nam a2200193 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000042127 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220201124758.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0091869757 |
| 245 ## - TITLE STATEMENT | |
| Title | Good housekeeping : |
| Remainder of title | New essential handbook: all you need to know to make the most out of your machine with over 100 recipes. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | London : |
| Name of producer, publisher, distributor, manufacturer | Ebury Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1996. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 128 p ; |
| Dimensions | 25 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Recipes. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | \\\\\\25165313.0 |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 171019 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| 989 ## - | |
| -- | 20211014123014.0 |
| Item Status | Lost status | Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Non-Fiction | Old Harbour Campus | Old Harbour Campus | Open Shelf General | 03/07/2022 | NF 641.5882 GOO | 076734 | 03/07/2022 | 03/07/2022 | Non-Fiction Books |