000 | 01071cam a2200289Mc 4500 | ||
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001 | ocn870465712 | ||
003 | OCoLC | ||
005 | 20220719215708.0 | ||
008 | 120423nuuuuuuuujm a 000 0 eng d | ||
040 |
_aNLJDA _beng _cNLJDA _dOCLCQ _dOCLCO _dNLJDA _dOCLCO |
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020 | _a9789766260361 | ||
020 | _a9766260362 | ||
035 | _a(OCoLC)870465712 | ||
049 | _aMAIN | ||
110 | _aCaribbean Food and Nutrition Institute. | ||
245 |
_aHealthy eating for better living : _bfood safety and hygiene / _cCaribbean Food and Nutrition Institute. |
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260 |
_aKingston (P.O. Box 140, Kgn. 7) : _bCaribbean Food and Nutrition Institute , _c2007. |
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300 |
_aiii, 18 pages : _billustrations ; _c22 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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500 | _aA booklet on good nutrition and healthy eating for people living with HIV/AIDS | ||
590 | _aNLJCols20082021 | ||
650 |
_aAIDS (Disease) _xNutritional aspects. |
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942 | _cBK | ||
953 |
_aNLJDA _bNLJDA _pJa02334963LR _pJa02334964LG _cDDRR\RB _yBK |
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999 |
_c260555 _d260554 |