000 01298cam a2200397Mi 4500
001 ocm69812761
003 OCoLC
005 20220719213929.0
008 920615s1983 jm 000 0 eng d
010 _a 85147542
040 _aLILAC
_beng
_cLILAC
_dDLC
_dBTCTA
_dOCLCQ
_dCOBAS
_dOCLCF
_dOCLCQ
_dOCLCO
024 _aCFNI-J-10-83
029 _aLILAC
_b142534
029 _aAU@
_b000022121195
035 _a(OCoLC)69812761
_z(OCoLC)26130869
_z(OCoLC)1052743842
043 _acc-----
050 _aRC641
_bS36 1983
049 _aMAIN
100 _aSimmons, William K.
245 _aAnaemia in the Caribbean: its prevalence and causes.
260 _aKingston :
_bCaribbean Food and Nutrition Institute,
_cFeb. 1983.
300 _a28 pages :
_btable
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
590 _aNLJCols20082021
650 _aAnemia
_xPrevention.
650 _aAnemia
_zCaribbean Area.
650 _aNutritional anemias
_xEpidemiol.
_2dcs
650 _aWest indies.
_2dcs
650 _aAnemia.
_2fast
_0(OCoLC)fst00808617
650 _aAnemia
_xPrevention.
_2fast
_0(OCoLC)fst00808623
651 _aCaribbean Area.
_2fast
_0(OCoLC)fst01244080
942 _cBK
953 _aNLJDA
_bNLJDA
_p02315280R
_cRB
_yBK
999 _c252589
_d252588