| 000 | 007150000a22002170004500 | ||
|---|---|---|---|
| 912 | _asct | ||
| 002 | 20051216 | ||
| 245 | _aGuidelines to food and dietary services in the contemporary Caribbean | ||
| 260 |
_aKingston _bCaribbean Food and Nutrition Institute _aP.O. Box 140, Kgn. 7 _c[1975?] |
||
| 300 |
_aviii, 42p. _c24 cm |
||
| 500 | _aReport of a CFNI Technical Group Meeting, Barbados, Nov. 1970 | ||
| 082 |
_bUnpriced _c(sd) |
||
| 710 | _aCaribbean Food and Nutrition Institute Technical Group Meeting (1970 : Barbados) | ||
| 082 |
_aPam 642.5 _bJa Gui |
||
| 650 | _aDiet - West Indies | ||
| 942 | _cPMP | ||
| 999 |
_c114025 _d114025 |
||