Black pepper;  a review of cultural practices and their application to Jamaica, 
by J.F. Ward. 
 - Kingston,  Government Printer,  1960. 
 - 15 pages 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>CAT10945673  DNAL 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pepper (Spice)<br/>Pepper (Spice)
<br/><br/><label>LC Class. No.: </label>SB351.P4  / J31 
<br/><br/><label>National Agricultural Library Call No.: </label>68.6  / J22