Guidelines on programme development and implementation strategy for food and nutrition councils in the Caribbean / prepared by Kenneth A. Leslie.
Publication details: Kingston : Caribbean Food and Nutrition Institute, 1980.Description: 69 pages : mapContent type:- text
- unmediated
- volume
- HD9014.W5 L635 G9
Item type | Current library | Call number | Status | Date due | Barcode | |
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OCLC Data | Available | 0000000009558 |
NLJCols20082021
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