Guidelines on programme development and implementation strategy for food and nutrition councils in the Caribbean / prepared by Kenneth A. Leslie.

By: Contributor(s): Publication details: Kingston : Caribbean Food and Nutrition Institute, 1980.Description: 69 pages : mapContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
LOC classification:
  • HD9014.W5 L635 G9
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Item type Current library Call number Status Date due Barcode
Books Books OCLC Data Available 0000000009558

NLJCols20082021

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