CARICOM regional code of practice : code of practice for origanically produce foods / CARICOM Regional Organization for Standards & Quality.
Barbados : CARICOM Regional Organization for Standards & Quality, CROSQ, [2010]Description: 23 pages ; 28 cmContent type:- text
- unmediated
- volume
- 664.0709729
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
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National Library of Jamaica | Rare Books Floor | 664.0709729, WI Car (Browse shelf(Opens below)) | Available | 1000000040998 |
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| 658.827 Ja Rei My brand compass : the 13Cs to building your personal brand / | 663.59 Ja McD Appleton Estate : a history / | 664.0091724, Ja Foo Food safety and quality systems in developing countries - | 664.0709729, WI Car CARICOM regional code of practice : | 684.1 Ja Hea Furniture making curriculum level one LMF 10103 / | 691.1 Ja Hea Plumbing curriculum level three MEM32710 / | 693.10218, Ja Nat Building, constuction and related engineering services industry occupational standards : |
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