Food safety and quality systems in developing countries - Volume one : Export challenges and implementation strategies / edited by Andr�e Gordon, Technological Solutions Limited, Kingston, Jamaica.
Amsterdam : Elsevier/Academic Press, [2015]Description: xvi, 170 pages : illustrations, map ; 25 cmContent type:- text
- unmediated
- volume
- 9780128012277
- 0128012277
- Export challenges and implementation strategies
- 363.19/209724 23
- TX537 .F63 2015
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | |
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National Library of Jamaica | Rare Books Floor | 664.0091724, Ja Foo (Browse shelf(Opens below)) | Available | 1000000037878 |
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658.562 Ja Jam Jamaican standard specification for blended hydraulic cements / | 658.827 Ja Rei My brand compass : the 13Cs to building your personal brand / | 663.59 Ja McD Appleton Estate : a history / | 664.0091724, Ja Foo Food safety and quality systems in developing countries - | 664.0709729, WI Car CARICOM regional code of practice : | 684.1 Ja Hea Furniture making curriculum level one LMF 10103 / | 691.1 Ja Hea Plumbing curriculum level three MEM32710 / |
Includes bibliographical references (pages 153-161) and index.
Chapter 1. : Exporting traditional fruits and vegetables to the United States : trade, food science and sanitary and phytosanitary/technical barriers to trade considerations -- Chapter 2. Natural Toxins in Fruits and Vegetables : Blighia sapida and Hypoglycin / -- Chapter 3. The Life Cycle of Ackee (Blighia sapida) : environmental and other influences on toxicity -- Chapter 4. Biochemistry of Hypoglycin and Toxic Hypoglycemic Syndrome -- Chapter 5. Effective Science-based Approaches to Establishing Safe Food Handling Practices for Traditional Foods : the Ackee Example -- Chapter 6. Re-entering the US Market with Jamaican Ackees : A Case Study -- Chapter 7. Dealing with Trade Challenges : Science-based solutions to Market Access Interruption -- Chapter 8. The Food Safety Modernization Act and its impact on the Caribbean's Approach to Export Market Access.
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