Institutional food service a guide for supervisors
Series: TitlePublication details: Kingston Caribbean Food and Nutrition Institute P.O. Box 140, Kgn. 7 1992Edition: 2nd. edDescription: v, 237p. ill., ports. 28 cmISBN:- ISBN 976-626-015-X
- 641.3 Ja Car
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | |
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National Library of Jamaica | Daphne Douglas Reading Room | 641.3 Ja Car (Browse shelf(Opens below)) | Available | 1000000627340 | ||
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National Library of Jamaica | Daphne Douglas Reading Room | 641.3 Ja Car (Browse shelf(Opens below)) | Available | 1000000632403 |
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| 641.2550218 Ja Jam Jamaican standard specification for liqueurs cordials | 641.2550218 Ja Jam Jamaican standard specification for liqueurs cordials | 641.2550218 Ja Jam Jamaican standard specification for liqueurs cordials | 641.3 Ja Car Institutional food service a guide for supervisors | 641.3 Ja Car Institutional food service a guide for supervisors | 641.300688 Ja Str Street foods of Kingston | 641.300688 Ja Str Street foods of Kingston |
Bibliography : p.228
Includes index
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