Meal planning revised and edited by the Literacy Section for the Literature Committee of the Jamaica Social Welfare Commission.
Publication details: Published by the Central Information and Publicity Services in J.A.S. under the auspices of the Co-ordinated Extension Services 1958Description: 24p. illus., table. 21cmDDC classification:- Pam 642.1 Ja Kir
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | |
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National Library of Jamaica | Daphne Douglas Reading Room | Pam 642.1 Ja Kir (Browse shelf(Opens below)) | Available | 1000000108154 | ||
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National Library of Jamaica | Daphne Douglas Reading Room | Pam 642.1 Ja Kir (Browse shelf(Opens below)) | Available | 1000000014506 | ||
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National Library of Jamaica | Daphne Douglas Reading Room | Pam 642.1 Ja Kir (Browse shelf(Opens below)) | Available | 1000000116083 | ||
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National Library of Jamaica | Daphne Douglas Reading Room | Pam 642.1 Ja Kir (Browse shelf(Opens below)) | Available | 1000000099344 |
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Pam 641.874 WI Imp Imported rum recipes from the beautiful Virgin Islands | Pam 642.1 Ja Hom Meal planning. | Pam 642.1 Ja Kir Meal planning | Pam 642.1 Ja Kir Meal planning | Pam 642.1 Ja Kir Meal planning | Pam 642.1 Ja Kir Meal planning | Pam 642.5 Ja Gui Guidelines to food and dietary services in the contemporary Caribbean |
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