MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01247nam a22003257a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
NLJDA |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240730164723.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240730b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NLJDA |
| Language of cataloging |
eng |
| Transcribing agency |
NLJDA |
| Modifying agency |
NLJDA |
| Description conventions |
rda |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.95 Ja Hea |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
HEART Trust / National Training Agency. Learning Management Services Department. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food and beverage supervision maitre'd curriculum level three THH30102 / |
| Statement of responsibility, etc. |
produced by Learning Management Services Department. |
| Medium |
PRINT |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Kingston (Gordon Town Rd., Kgn. 7) : |
| Name of producer, publisher, distributor, manufacturer |
HEART Trust / National Training Agency, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 CD-Rom (v, 189 pages) |
| 336 ## - CONTENT TYPE |
|---|
| Authority record control number or standard number |
rdacontent |
| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Authority record control number or standard number |
rdamedia |
| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references. |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Source of heading or term |
LCSH |
| 610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Source of heading or term |
LCSH |
| 611 ## - SUBJECT ADDED ENTRY--MEETING NAME |
|---|
| Source of heading or term |
LCSH |
| 648 ## - SUBJECT ADDED ENTRY--CHRONOLOGICAL TERM |
|---|
| Source of heading or term |
LCSH |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCSH |
| Topical term or geographic name entry element |
Food service |
| General subdivision |
Vocational guidance |
| Form subdivision |
Outlines, syllabi, etc. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCSH |
| Topical term or geographic name entry element |
Food service management. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCSH |
| Topical term or geographic name entry element |
Competency-based education. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Source of heading or term |
LCSH |
| Topical term or geographic name entry element |
Restaurant management |
| General subdivision |
Study and teaching. |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Source of heading or term |
LCSH |
| 655 ## - INDEX TERM--GENRE/FORM |
|---|
| Source of term |
LCSH |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Compact Disc |
| Classification part |
647.95 |
| Item part |
Ja Hea |
