MARC details
000 -LEADER |
fixed length control field |
01336cam a2200361Ia 4500 |
001 - CONTROL NUMBER |
control field |
ocm25128503 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220719225052.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
920117s1980 jm i000 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
IQU |
Language of cataloging |
eng |
Transcribing agency |
IQU |
Modifying agency |
OCLCQ |
-- |
OCLCF |
-- |
OCLCQ |
-- |
OCLCO |
-- |
OCL |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)25128503 |
Canceled/invalid control number |
(OCoLC)838604106 |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
cc----- |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX360.C27 |
Item number |
P48 1980 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Peters, Joan. |
245 ## - TITLE STATEMENT |
Title |
Nutrition made simple. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Kingston, Jamaica : |
Name of publisher, distributor, etc. |
Caribbean Food & Nutrition Institute, |
Date of publication, distribution, etc. |
1980. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ii, 60 pages ; |
Dimensions |
28 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Compilation of articles by Joan Peters issued previously by the Institute. |
500 ## - GENERAL NOTE |
General note |
"November 1980." |
500 ## - GENERAL NOTE |
General note |
"CFNI-NE5-80-1K." |
590 ## - LOCAL NOTE (RLIN) |
Local note |
NLJCols20082021 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutrition |
Geographic subdivision |
Caribbean, English-speaking. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutrition. |
Source of heading or term |
fast |
Authority record control number or standard number |
(OCoLC)fst01042187 |
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
English-speaking Caribbean Area. |
Source of heading or term |
fast |
Authority record control number or standard number |
(OCoLC)fst01692660 |
710 ## - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Caribbean Food and Nutrition Institute. |
776 ## - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Online version: |
Main entry heading |
Peters, Joan. |
Title |
Nutrition made simple. |
Place, publisher, and date of publication |
Kingston, Jamaica : Caribbean Food & Nutrition Institute, 1980 |
Record control number |
(OCoLC)712603352 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |
953 ## - |
-- |
NLJDA |
-- |
NLJDA |
-- |
Ja02319891G |
-- |
DDRR |
-- |
BK |