A celebration of Jamaican cuisine / (Record no. 276995)

MARC details
000 -LEADER
fixed length control field 01064cam a2200289Ia 4500
001 - CONTROL NUMBER
control field on1098178103
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250115092249.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190423s2018 jm 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789766540470
Qualifying information (unpriced
-- (pbk)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9766540470
Qualifying information (unpriced
-- (pbk)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1098178103
040 ## - CATALOGING SOURCE
Original cataloging agency NLJDA
Language of cataloging eng
Transcribing agency NLJDA
Modifying agency OCLCO
-- NLJDA
-- OCLCO
-- OCLCF
-- NLJDA
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.597292 Ja Jam
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Jamaican Cultural Development Commission
245 ## - TITLE STATEMENT
Title A celebration of Jamaican cuisine /
Statement of responsibility, etc. Jamaica Cultural Development Commission.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Kingston [3-5 Phoenix Avenue, Kgn. 10] :
Name of producer, publisher, distributor, manufacturer Jamaica Cultural Development Commission,
Date of production, publication, distribution, manufacture, or copyright notice 2018.
300 ## - PHYSICAL DESCRIPTION
Extent 61 pages :
Other physical details colour illustrations ;
Dimensions 28cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
590 ## - LOCAL NOTE (RLIN)
Local note NLJCols20082021
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Jamaican.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Jamaican.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01753362
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Classification part 641.597292
Source of classification or shelving scheme Dewey Decimal Classification
Item part Ja Jam
Holdings
Date last seen Total Checkouts Full call number Barcode Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Withdrawn status Home library Current library Shelving location Date acquired
09/03/2022   641.597292 Ja Jam 0000000040615 09/03/2022 Books   Dewey Decimal Classification       OCLC Data OCLC Data   09/03/2022

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