MARC details
| 000 -LEADER |
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| fixed length control field |
04065cam a2200445Ia 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocn829424728 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220719214650.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
130309s2003 jm abd 000 0 eng d |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
U@J |
| Language of cataloging |
eng |
| Transcribing agency |
U@J |
| Modifying agency |
OCLCO |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
OCLCA |
| -- |
OCLCF |
| -- |
OCLCQ |
| -- |
NLJDA |
| -- |
OCLCA |
| 035 ## - SYSTEM CONTROL NUMBER |
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| System control number |
(OCoLC)829424728 |
| 043 ## - GEOGRAPHIC AREA CODE |
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| Geographic area code |
cc----- |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
HC79.P63 |
| Item number |
R47 2003 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
330.9729 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
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| Holding library |
MAIN |
| 245 ## - TITLE STATEMENT |
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| Title |
Report : |
| Remainder of title |
Policy dialogue-Technical meeting on poverty alleviation and food security strategies in the Caribbean. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
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| Place of publication, distribution, etc. |
Kingston, Jamaica : |
| Name of publisher, distributor, etc. |
Caribbean Food and Nutrition Institute, |
| Date of publication, distribution, etc. |
2003. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
55 pages : |
| Other physical details |
color illustrations color ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
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| General note |
"Caribbean Food and Nutrition Institute is a specialized centre of the Pan American Health Organization (PAHO)--which represents the World Health Organization (WHO) in the Region of the Americas." |
| 500 ## - GENERAL NOTE |
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| General note |
"Organized by Caribbean Food and Nutrition Institute (CFNI), United States Department of Agriculture (USDA)--in collaboration with The Caribbean Community (CARICOM) Secretariat. |
| 500 ## - GENERAL NOTE |
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| General note |
Meeting held "19-21 November 2003, The Hilton Kingston Hotel, Kingston, Jamaica." |
| 505 ## - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Poverty alleviation strategies in Jamaica : lessons learned / Pauline Knight -- Hunger anywhere is a threat to peace everwhere : food sovereignty, nutrition security and poverty alleviation : an NGO perspective / Judith Wedderburn -- Poverty reduction strategies, WTO, sugar and bananas : the experience of the OECS countries / Arlington Chesney and Diana Francis -- Anti-poverty food and nutrition programs in the USA / Peggy Cantfil -- US food and nutrition and anti-poverty initiatives in the Caribbean : global food and education programs / Babette Gainor -- Caribbean Development Bank's investment initiatives to alleviate poverty and improve food security / Ann Marie Chandler -- Food security and poverty : some lessons on gender and information strategies from Africa / Carl Greenidge -- Poverty alleviation and social interventions / Aldrie Henry Lee -- Food security information systems and effective targeting geared towards food and nutrition security and anti-poverty interventions / Lynn Brown -- Measuring social inequalities in health : experiences and lessons learned from Latin America and the Caribbean / Carlos Castillo-Salgado, Enrique Loyola, Ramon Martinez-Piedra, Patricia Najera-Aguilar and Manuel Vidaurre-Arenas -- Inequalities in health and nutrition : policy implications / Cesar Vieira. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
The efficacy and effectiveness of social interventions with a nutritional focus at the household level / Beatrice Rogers -- School feeding programs in the Caribbean : opportunities for nutrition security within poverty alleviation strategies / Godfrey Xuereb and Laura D. Richards -- Food, nutrition and anti-poverty programs : the USA experience / Kate Coler -- Regional approaches to anti-poverty programs and food security / Carl Greenidge -- Towards a new food policy strategy for the Caribbean : linking food secutity, health and surveillance / Deep Ford -- Globalization, poverty alleviation and food security in the Caribbean : the imperative for a regional strategy / Sandra Plummer and Edward Greene. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
NLJCols20082021 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Poverty |
| Geographic subdivision |
Caribbean Area. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Economic assistance, Domestic |
| Geographic subdivision |
Caribbean Area. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food supply |
| Geographic subdivision |
Caribbean Area. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Economic assistance, Domestic. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00901671 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food supply. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00931196 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Poverty. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst01074093 |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
Caribbean Area. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst01244080 |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Pan American Health Organization. |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Caribbean Food and Nutrition Institute. |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
United States. |
| Subordinate unit |
Department of Agriculture. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Koha item type |
Books |
| Classification part |
330.9729 |
| 953 ## - |
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| -- |
NLJDA |
| -- |
NLJDA |
| -- |
Ja02334818G |
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Ja02334817R |
| -- |
DDRR/RB |
| -- |
BK |
