Features of egg cookery (Record no. 105122)
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000 -LEADER | |
---|---|
fixed length control field | 004970000a22001570004500 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | Pam 641.5 |
Item number | Ja Jam |
-- | DDC |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Kingston |
Name of publisher, distributor, etc. | The Agricultural Information Service, Ministry of Agriculture and Lands |
Date of publication, distribution, etc. | 1967 |
245 ## - TITLE STATEMENT | |
Title | Features of egg cookery |
Name of part/section/series (SE) [OBSOLETE] | compiled by V.W. Rochester ... in co-operation with J. Tapper. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 4p. |
Dimensions | 21.5cm |
710 ## - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Jamaica. Ministry of Agriculture and Lands |
912 ## - | |
-- | Charm |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Pamphlets |
Total Checkouts | Full call number | Barcode | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location |
---|---|---|---|---|---|---|---|---|---|---|
Pam 641.5 Ja Jam | 1000000014480 | Pamphlets | National Library of Jamaica | National Library of Jamaica | Daphne Douglas Reading Room |