Diet manual for the Caribbean.

Diet manual for the Caribbean. - [2nd rev. ed.] - Kingston, Jamaica : [Washington, D.C.?] : Caribbean Food and Nutrition Institute ; Pan American Health Organization, Pan American Sanitary Bureau, Regional Office of the World Health Organization, 1984. - viii, 177 pages viii,177p. 29cm.

Accompanied by pamphlet: Physician's guide to diet ordering. 5 p. 1st ed published 197? Includes index First ed. published 1980

Includes bibliographical references.


Diet.
Diet Therapy.
Diet - West Indies - Handbooks, manuals, etc.
Nutrition - West Indies


Handbook.

613.2 / Ja Car

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