Processing of raw cocoa for the market /
Rohan, T. A.
Processing of raw cocoa for the market / by T.A. Rohan. - Rome : Food and Agriculture Organization of the United Nations , 1963. - xvi, 207 pages : illustrations (some color), map ; 23 cm - FAO agricultural studies, no. 60 . - Food and Agriculture Organization of the United Nations. FAO agricultural studies ; no. 60. .
"Text is a revision of one originally issued in 1960, in provisional form, as Informal working bulletin no. 5, The processing of cocoa."
Includes bibliographical references (pages 191-207).
65006372
Cocoa processing.
Cacao.
Cacao.
Cocoa.
Cocoa.
Cacao.
cacao cocoa plantaardige producten plant products theobroma cacao behandeling treatment verwerking processing fermentatie fermentation drogen drying Stimulant Crops Marketing (General) Opwekkende planten Marketing (algemeen)
TP640 / .R6 1963
633.74
Processing of raw cocoa for the market / by T.A. Rohan. - Rome : Food and Agriculture Organization of the United Nations , 1963. - xvi, 207 pages : illustrations (some color), map ; 23 cm - FAO agricultural studies, no. 60 . - Food and Agriculture Organization of the United Nations. FAO agricultural studies ; no. 60. .
"Text is a revision of one originally issued in 1960, in provisional form, as Informal working bulletin no. 5, The processing of cocoa."
Includes bibliographical references (pages 191-207).
65006372
Cocoa processing.
Cacao.
Cacao.
Cocoa.
Cocoa.
Cacao.
cacao cocoa plantaardige producten plant products theobroma cacao behandeling treatment verwerking processing fermentatie fermentation drogen drying Stimulant Crops Marketing (General) Opwekkende planten Marketing (algemeen)
TP640 / .R6 1963
633.74