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Guidelines to food and dietary services in the contemporary Caribbean

Guidelines to food and dietary services in the contemporary Caribbean - Kingston P.O. Box 140, Kgn. 7 Caribbean Food and Nutrition Institute [1975?] - viii, 42p. 24 cm

Report of a CFNI Technical Group Meeting, Barbados, Nov. 1970

Subjects--Topical Terms:
Diet - West Indies

Dewey Class. No.: / Unpriced Pam 642.5 / Ja Gui

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