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Recommended dietary allowances for the Caribbean

Recommended dietary allowances for the Caribbean report of the Committee of the Expert Group on Caribbean Food and Nutrition Surveillance System - Kingston Mona, Kgn. 7 Caribbean Food and Nutrition Institute 1994 - v, 111p. 24 cm

ISBN: ISBN 976-626-017-6 (pbk)

Subjects--Topical Terms:
Diet - West Indies
Health surveys - West Indies
Nutrition - Caribbean

Dewey Class. No.: 613.28 / Ja Com

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